I totally neglected to take any autumn photos in the garden this year. Last Tuesday was a wonderful sunny day so I had a quick dash around to capture what was left.
I have picked some of these luscious red Rowan berries to make jelly which can go with roast lamb, game and cold meats. There are still plenty left for the birds.
We are heading off for the weekend to Kent. My brother-in-law is holding a special birthday lunch for the family.